OUR HISTORY
Our family has been hauling lobster traps off the coast of Owls Head, Maine, for 3 generations. Lobstering wasn’t just a job; it was a way of life, deeply ingrained in our family’s identity. Over the years, we’ve watched the industry evolve, adapting to new regulations, technologies, and challenges, all while staying true to the traditions that have sustained us for decades.
OUR HISTORY
3 Generations Of Lobstermen
Today, We have expanded, launching a successful wholesale lobster and seafood business in San Diego. With deep-rooted knowledge of the industry and strong relationships with local fishermen, we provide fresh, sustainably sourced lobster and seafood to restaurants, markets, and distributors across the country. Our operations remain family-run, ensuring that every order meets the highest standards.Whether supplying live Maine lobster, lobster tails or meat , our family remains dedicated to delivering the best of Maine’s waters while preserving the heritage that started it all.
